Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2024/451, OJ L of 6 February 2024

This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.

Metam (see methylisothiocyanate)

EC / List no: 205-632-2 CAS no: 144-54-7
Annex No.
Annex II
Product Name

Sweet peppers/bell peppers


Okra/lady's fingers

Other solanaceae and malvaceae

Category CodeNumber
Vegetables, fresh or frozen
Group CodeNumber
Fruiting vegetables

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Name EC / List no. CAS no. Association
Methyldithiocarbamic acid 205-632-2 144-54-7 Official source
Metam-sodium 205-293-0 137-42-8 Official source