pesticides-mrls-ann-dir-396-2005
pesticides-mrls-ann-dir-396-2005
Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels
EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2024/1078, OJ L of 16 April 2024
This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.
RELEVANT LEGISLATION
Bone oil
Substance obtained by destructive distillation of bones. Contains pyrrole, aniline, stearonitrile, valeronitrile, pyridine, methylamine and other nitrogenous compounds. EC / List no: 232-294-3 CAS no: 8001-85-2| Annex No. |
Annex V
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| Product Name |
Avocados
Bananas
Mangoes
Papayas
Granate apples/pomegranates
Cherimoyas
Guavas
Pineapples
Breadfruits
Durians
Soursops/guanabanas
Other inedible peel, large
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| Category CodeNumber |
0100000
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| Category |
Fruits, fresh or frozen and Tree nuts
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| Group CodeNumber |
0160000
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| Group |
Miscellaneous fruits
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| MRL |
0.01 mg/kg
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