Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2024/451, OJ L of 6 February 2024

This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.


EC / List no: 604-891-2 CAS no: 153233-91-1
Annex No.
Annex II
Product Name
Lamb's lettuces/corn salads


Escaroles/broad-leaved endives

Cresses and other sprouts and shoots

Land cresses

Roman rocket/rucola (Wall rocket)

Red mustards

Baby leaf crops (including brassica species)

Other lettuces and salad plants

Category CodeNumber
Vegetables, fresh or frozen
Group CodeNumber
Leaf vegetables, herbs and edible flowers
0.01 mg/kg