pesticides-mrls-ann-dir-396-2005

Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2024/451, OJ L of 6 February 2024

This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.

Last updated 04 listopada 2024. Database contains 48227 unique substances/entries.
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258-067-9
52645-53-1
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.05 mg/kg
Details
258-067-9
52645-53-1
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.05 mg/kg
Details
258-067-9
52645-53-1
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.05 mg/kg
Details
258-067-9
52645-53-1
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
0.05 mg/kg
Details
258-067-9
52645-53-1
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.05 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0260000
Legume vegetables
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0220000
Bulb vegetables
0.8 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
3 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0220000
Bulb vegetables
4 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.02 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.6 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
2 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
4 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0260000
Legume vegetables
0.4 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
20 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.04 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0260000
Legume vegetables
0.3 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0280000
Fungi, mosses and lichens
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.05 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0260000
Legume vegetables
4 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
20 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
3 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
4 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
30 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0260000
Legume vegetables
3 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
15 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.7 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.02 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
50 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
20 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.01 mg/kg
Details
606-001-8
183675-82-3
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.6 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.05 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0260000
Legume vegetables
0.02 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.02 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.02 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.02 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.02 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.02 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0220000
Bulb vegetables
0.05 mg/kg
Details
208-410-3
527-20-8
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
0.02 mg/kg
Details

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