pesticides-mrls-ann-dir-396-2005

Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2024/451, OJ L of 6 February 2024

This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.

Last updated 13 rujna 2024. Database contains 48227 unique substances/entries.
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691-719-4
1072957-71-1
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
688-487-1
352010-68-5
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
688-487-1
352010-68-5
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
688-487-1
352010-68-5
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
688-487-1
352010-68-5
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
-
-
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
-
-
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
-
-
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
-
-
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details
442-820-5
149877-41-8
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
442-820-5
149877-41-8
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
442-820-5
149877-41-8
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
442-820-5
149877-41-8
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
255-894-7
42576-02-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
255-894-7
42576-02-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
255-894-7
42576-02-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
255-894-7
42576-02-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
617-373-6
82657-04-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.4 mg/kg
Details
617-373-6
82657-04-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.4 mg/kg
Details
617-373-6
82657-04-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
617-373-6
82657-04-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.4 mg/kg
Details
207-612-9
485-31-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
207-612-9
485-31-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
207-612-9
485-31-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
207-612-9
485-31-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.02 mg/kg
Details
202-163-5
92-52-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
202-163-5
92-52-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
202-163-5
92-52-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
202-163-5
92-52-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
603-065-9
125401-75-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
603-065-9
125401-75-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
603-065-9
125401-75-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
603-065-9
125401-75-4
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
259-513-5
55179-31-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
259-513-5
55179-31-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
259-513-5
55179-31-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
259-513-5
55179-31-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
642-423-9
581809-46-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
642-423-9
581809-46-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
642-423-9
581809-46-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
642-423-9
581809-46-3
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
Substance obtained by destructive distillation of bones. Contains pyrrole, aniline, stearonitrile, valeronitrile, pyridine, methylamine and other nitrogenous compounds.
232-294-3
8001-85-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
Substance obtained by destructive distillation of bones. Contains pyrrole, aniline, stearonitrile, valeronitrile, pyridine, methylamine and other nitrogenous compounds.
232-294-3
8001-85-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
Substance obtained by destructive distillation of bones. Contains pyrrole, aniline, stearonitrile, valeronitrile, pyridine, methylamine and other nitrogenous compounds.
232-294-3
8001-85-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
Substance obtained by destructive distillation of bones. Contains pyrrole, aniline, stearonitrile, valeronitrile, pyridine, methylamine and other nitrogenous compounds.
232-294-3
8001-85-2
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
0.01 mg/kg
Details
606-143-0
188425-85-6
0200000
Vegetables, fresh or frozen
0240000
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Details

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