pesticides-mrls-ann-dir-396-2005

Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2024/1078, OJ L of 16 April 2024

This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.

Last updated 11 listopada 2024. Database contains 48297 unique substances/entries.
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619-224-0
96525-23-4
0600000
Teas, Coffee, Herbal Infusions, Cocoa and Carobs
0630000
Herbal infusions from
0.05 mg/kg
Details
619-224-0
96525-23-4
0200000
Vegetables, fresh or frozen
0220000
Bulb vegetables
0.01 mg/kg
Details
619-224-0
96525-23-4
0800000
Spices
0850000
Bud spices
0.05 mg/kg
Details
619-224-0
96525-23-4
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
0.01 mg/kg
Details
619-224-0
96525-23-4
0800000
Spices
0840000
Root and rhizome spices
0.05 mg/kg
Details
619-224-0
96525-23-4
0400000
Oilseeds and oil fruits
0401000
Oilseeds
0.01 mg/kg
Details
619-224-0
96525-23-4
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
0.01 mg/kg
Details
619-224-0
96525-23-4
0200000
Vegetables, fresh or frozen
0210000
Root and tuber vegetables
0.01 mg/kg
Details
619-224-0
96525-23-4
0800000
Spices
0830000
Bark spices
0.05 mg/kg
Details
619-224-0
96525-23-4
0500000
Cereals
0.01 mg/kg
Details

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