pesticides-mrls-ann-dir-396-2005

Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2024/1078, OJ L of 16 April 2024

This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.

Last updated 11 listopada 2024. Database contains 48297 unique substances/entries.
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813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0230000
Fruiting vegetables
Details
813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0250000
Leaf vegetables, herbs and edible flowers
0.02 mg/kg
Details
813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0260000
Legume vegetables
0.4 mg/kg
Details
813-440-0
149878-40-0
1000000
Products of animal origin - Terrestrial animals
1040000
Honey and other apiculture products
0.05 mg/kg
Details
813-440-0
149878-40-0
0700000
Hops
Details
813-440-0
149878-40-0
0900000
Sugar plants
0.02 mg/kg
Details
813-440-0
149878-40-0
0100000
Fruits, fresh or frozen and Tree nuts
0150000
Berries and small fruits
0.02 mg/kg
Details
813-440-0
149878-40-0
0100000
Fruits, fresh or frozen and Tree nuts
0150000
Berries and small fruits
0.4 mg/kg
Details
813-440-0
149878-40-0
0100000
Fruits, fresh or frozen and Tree nuts
0110000
Citrus fruits
0.9 mg/kg
Details
813-440-0
149878-40-0
0200000
Vegetables, fresh or frozen
0270000
Stem vegetables
0.02 mg/kg
Details

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